Jell-O, Utah Symphony Field Trip & Scratches
2 years ago
I am thankful for my dad and the hard worker he was. He worked 14 hours a day about 7 days a week to run my families resort. He worked so hard and didn't get to sleep much when he had to clean the pool during the summer months. When ever I think that life is hard, I think of how much he worked and the example he was to all of us.
My dad was very adventurous and loved to ski and would take us kids as many times as we could afford in the winter. He also taught himself to snowboard. He made a ski jump out at Belmont where we would ski down the number 9 tee off and go off a ramp into the warm water. He never let age be a factor for him. He roller bladed, water skied, golfed and loved to try new things.
He would eat anything. One time we found some old army rations in my Grandma's storage and we decided it would be funny to play a joke on him and cook it up. It was at least 30 years old. We opened the cans and heated it up and put it on a plate and said, "here is your dinner." We all stayed close by to see his reaction. He ate the whole thing and then we told him what it was. He wasn't mad, he thought it was good. .......... Sick!